EGG SANDWICH

MY CLICKS

boil egg-1 and peel.with the help of an egg slicer, slice the egg.take whole wheat bread-2 slices and apply jalepeno flavoured mayonnaise or simple mayonnaise on one slice after trimming the bread.put the egg slices on the mayonnaise and sprinkle some salt and pepper powder.close with the other slice.

BLACK SESAME RICE

MY CLICKS

MY CLICKS

take black sesame seeds-10 tsp,urad dal-3 tsp,dry red chilli 12-14 and hing-2 pinches.dry roast all of them in a pan.let them come to room temperature.now add salt-1&1/2 tsp or according to taste and grind coarsely.this can be stored.
now mix cooked rice-1 bowl,melted ghee-2 tsp, ground  sesame pd-3 or 4 tsp in a vessel.now for the tempering:oil-1/4 tbsp,mustards-1/2 tsp,urad dal-1/2 tsp,chanadal-1/2 tsp,curry leaves-1 sprig.fry one after the other after the oil is heated and add the rice and mix nicely.

APPLE PARANTHA

MY CLICKS

make a dough with wheatflour,salt and water.keep it aside for 15 min and roll.put grated apple-1 tsp  on the parantha and fold it and pat it down slightly.roll again.fry on a pan in ghee or in oil.

ONION PAKODA-2

MY CLICKS

MY CLICKS

mix sliced onions-2 medium,egg-1,besan or chick pea flour-1 cup,green chillies-6-7,salt-according to taste.mix all the ingredients nicely and drop the mixture in oil by seperating it with fingers.fry on a medium flame.serve hot.

MAIDA APPE

MY CLICKS

heat the appe pan with oil on low flame.take maida-2 cups,sooji or semolina-1 cup,soda-2 pinches,sugar-3/4 cup in a bowl.mix all these ingredients with water to make batter like dosa batter.rest the batter for 5 min.now pour this batter into a heated appe pan with the help of a spoon.fry on both the sides on a medium flame.

WHEAT RAWA UPMA

MY CLICKS

take rawa in a 250 ml glass.pour oil-1&1/2 tbsp in a pan and heat it up.tip in mustard seeds-1 tsp,uraddal-1 tsp,chanadal-1 tsp and fry until they turn light brown.
now add onion-1 very small which is sliced lengthwise,green chillies-3 finely chopped,carrot-1 peeled and finely chopped,ginger-1" piece finely chopped and curry leaves-1 sprig.fry until the onion is translucent.
pour 2&1/2 glasses of water into the pan[the same glass which is used to measure rawa].now add salt-1tsp.when the water starts boiling add rawa.cover and cook until the rawa absorbs the water and is cooked.

WHEAT APPE

MY CLICKS

MY CLICKS

MY CLICKS

mix a bowl of wheat flour with 5 tsp of sugar,soda-2 pinches,milk-1/2 cup and water.rest the batter for 5 min and mix again nicely.the batter should be of  pouring consistency.pour oil in the appe pan and heat it up.pour the batter with a table spoon and fry.take a spoon or a fork to turn them upside down and fry again.