required:2 cups of black eyed peas,green chillies-5,ginger-1" piece,cumin seeds-3/4th tsp,salt-according to taste,water-to grind,oil-few spoons,raw rice-1&1/2 tbsp
method
soak blackeyed peas overnight along with rice.drain and next day morning grind with green chillies,ginger,cumin seeds,salt and water to make thick and easy spreadable batter like dosa.heat a seasoned tawa and spread the batter evenly and cook on medium to high heat.when the batter changes colour pour few drops of oil around the dosa and in the middle to make it crisp.fold and remove to a plate
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