required:dosa batter-2 ladles,banana-1 large,salt-according to taste,walnuts chopped-optional,sugar-1 tsp,ghee or oil-to fry
method
mash the banana and mix with dosa batter.add salt and sugar to this.this mixture should be slightly thicker in consistency than the dosa batter.pour this on a heated pan and do not spread.add the chopped walnuts on top.pour little oil around the oothappam and when it's golden on the bottom
flip it over and pour few drops of oil again.when it's cooked on both sides remove to a plate.serve with grated jaggery
method
mash the banana and mix with dosa batter.add salt and sugar to this.this mixture should be slightly thicker in consistency than the dosa batter.pour this on a heated pan and do not spread.add the chopped walnuts on top.pour little oil around the oothappam and when it's golden on the bottom
flip it over and pour few drops of oil again.when it's cooked on both sides remove to a plate.serve with grated jaggery
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