Thursday, January 29, 2015

CHICKEN METHI RICE

required: basmathi rice-3 cups,water-4&1/2 cups,oil-2 tbsp,garlic cloves-10 finely chopped,onion-1 big finely chopped,tomato-1 big finely chopped,green chillies-15,red chilli pd-3 tsp,tandoori masala pd-1 tsp,coriander-1 big bunch finely chopped,mint leaves-1 small bunch chopped,pepper pd-1/2 th tsp,kasoori methi-1tbsp,salt-according to taste,coriander seeds-4 tsp,chicken boneless cubes-400 g
method
cook the rice and keep.grind the coriander seeds to a fine pd.heat the oil and tip in garlic.when they turn light golden,add the onion and fry until golden.now add the onions,green chillies,mint and fry until the onions are golden.now add the tomato and after a min,add chicken,salt,turmeric pd,red chilli pd,coriander pd,tandoori masala pd,pepper pd and fry.after the chicken is cooked add the rice and mix well.lastly add kasoori methi and coriander.







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