AMARANTH LEAVES WITH SESAME

required:amaranth leaves washed and chopped roughly-1 medium bunch,tamarind paste-1&1/2 tsp,dry red chillies-5,cumin seeds-1/2 tsp,white sesame seeds-1&1/2 tbsp,turmeric pd-1/4 th tsp,garlic cloves-2 finely chopped,salt-according to taste,green chilli-1 slit,oil-2 tbsp,uraddal-1/2 tsp,mustard seeds-1/2 tsp,curry leaves-few

method

dry roast cumin seeds,dry red chillies,white sesame seperately and grind them together in a small mixie jar.

take a deep bottomed vessel and heat it up with oil.tip in garlic,mustards,uraddal,curry leaves one after the other.after the mustard seeds crackle add the leaves,tamarind paste,turmeric pd,green chilli,salt and cover for sometime until the leaves are cooked well and becomes mushy.turn on and let it come to room temperature.now add the ground powder and mix well.

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