not my recipes but my clicks
Thursday, July 18, 2013
CHUKKAKURA PARANTHA
required:chukkakura pappu or dal,wheat flour,oil or ghee
method:take some prepared dal and add sufficient wheat flour to it.knead them together to make a dough.make paranthas and fry with little oil or ghee on a tawa.
MY CLICKS
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment