required:curry leaves-1 sprig,ginger-small piece-finely chopped, oil-1/4 tbsp,mustard seeds-very few,chanadal-little,uraddal-little,onion-small size and finely sliced,salt-according to taste,homemade curry leaf pd-1/2 tsp,idli's-5 medium sized,green chilli-1 small finely chopped,turmeric pd-1 pinch
method
mash the idli's.prepare a tempering with oil,mustard seeds,uraddal,chanadal and curry leaves.now tip in the onion,ginger,green chilli,turmeric pd and fry until until the onion is light brown.add the idli's to the pan and mix well.add salt,curry leaf pd and mix well again.turn off.
method
mash the idli's.prepare a tempering with oil,mustard seeds,uraddal,chanadal and curry leaves.now tip in the onion,ginger,green chilli,turmeric pd and fry until until the onion is light brown.add the idli's to the pan and mix well.add salt,curry leaf pd and mix well again.turn off.
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