required:cassava-1 cut into fries,water-to boil,oil-to deep fry,salt-2 pinches,red chilli pd-3 pinches
method
use a big knife to cut the cassava into fries because the root is little tough.remove brown colour thread like thing in the middle if any from the center.
when the water comes to rolling boil put the fries and boil for 8 min.drain and wipe them with tissues and heat up the oil.deep fry these fries until golden in colour.toss them with salt and chilli pd.
method
use a big knife to cut the cassava into fries because the root is little tough.remove brown colour thread like thing in the middle if any from the center.
when the water comes to rolling boil put the fries and boil for 8 min.drain and wipe them with tissues and heat up the oil.deep fry these fries until golden in colour.toss them with salt and chilli pd.
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