Thursday, July 16, 2020

DRUMSTICK& TOMATO CURRY

required:drumsticks-3 diced evenly and ends trimmed,oil-2 tbsp,onion-1 medium finely chopped,tomatoes-2 large finely chopped and lightly mashed,
turmeric pd-1/4th tsp,curry leaves-few,red chilli pd-1/2 tsp,water-1&1/2 cups,mustard seeds-1/2 tsp,cumin seeds-1/2 tsp,ginger&garlic paste-3/4th tsp,salt-according to taste
method
take a deep bottomed vessel and pour the oil.heat it up and pop some mustard seeds.then add onion,cumin seeds,curry leaves,turmeric pd,salt.when onion is light golden add the ginger&garlic paste.fry nicely and then 
add tomatoes.cover for a min and then add drumsticks.add water ,red chilli pd and cover and cook until the drumsticks are soft and water is reduced


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