mix maida with hot oil,salt,water like chapati dough and keep it for 1 hour.
now mix crushed makhana,skinned and crushed fried peanuts,karbooja seeds,salt,amchoor,chaat masala,aloo bujiya or karappusa,jeera pd,karam.it is a dry mix.
now roll chapathi's the size of phulka's and stuff them and fold like square parcels and deep fry
now mix crushed makhana,skinned and crushed fried peanuts,karbooja seeds,salt,amchoor,chaat masala,aloo bujiya or karappusa,jeera pd,karam.it is a dry mix.
now roll chapathi's the size of phulka's and stuff them and fold like square parcels and deep fry
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