required:oil-3 tbsp,cloves-3,green cardamom-2,cinnamon-1 small piece,onions-3 big,green chillies-5,ginger& garlic paste-4 tsp,turmeric pd-1/2 tsp,chicken-1&1/2 kg,red chilli pd-3 tsp,khus khus pd-2 tsp,cashews-5,salt-according to taste,garam masala-1&1/4 th tsp,water-2 cups,coriander-1 small bunch
chopped
method
grind cashews to a fine powder in a dry mixie jar and keep.marinate the chicken with turmeric pd,salt,red chilli pd,ginger&garlic paste for 30 min.now take a pressure pan and pour the oil.heat up the oil and tip in cloves,cardamom,cinnamon.after they are fried,tip in the onions with the green chillies.stir fry the onions for sometime.when the onions are golden in colour add the marinated chicken and stir fry for 7 min.later tip in the khus khus pd,powdered cashews.also add water and cook for 2 whistles on a high flame.after the pressure comes down open the lid.check to see if the chicken is fully done.add more water and cook further if the chicken is not fully done.lastly add garam masala,coriander leaves and mix nicely.
chopped
method
grind cashews to a fine powder in a dry mixie jar and keep.marinate the chicken with turmeric pd,salt,red chilli pd,ginger&garlic paste for 30 min.now take a pressure pan and pour the oil.heat up the oil and tip in cloves,cardamom,cinnamon.after they are fried,tip in the onions with the green chillies.stir fry the onions for sometime.when the onions are golden in colour add the marinated chicken and stir fry for 7 min.later tip in the khus khus pd,powdered cashews.also add water and cook for 2 whistles on a high flame.after the pressure comes down open the lid.check to see if the chicken is fully done.add more water and cook further if the chicken is not fully done.lastly add garam masala,coriander leaves and mix nicely.
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