required:oil-1&1/2 tbsp,broccoli-1 head medium,chanadal-3/4 th cup,cumin seeds-1 tsp,garlic cloves-3 finely chopped,onion-1 medium finely chopped,green chillies-2,mustard seeds-1 tsp,uraddal-1 tsp,curry leaves-1 sprig,garlic chilli pd-1 tsp,coriander pd-1 tsp,turmeric pd-1/4 th tsp
method
cook the dal in water until soft on medium flame.drain and grind the dal with green chillies ,cumin seeds coarsely.wash the broccoli after seperating the flowerettes.put them in a food processor to chop them coarsely.
heat a pan with oil and prepare a tempering with mustard seeds,uraddal,garlic,curry leaves.add the onion and stir fry until light golden.now put the ground dal,broccoli,turmeric pd,coriander pd and fry together.add salt,garlic chilli pd at last and mix well
cook the dal in water until soft on medium flame.drain and grind the dal with green chillies ,cumin seeds coarsely.wash the broccoli after seperating the flowerettes.put them in a food processor to chop them coarsely.
heat a pan with oil and prepare a tempering with mustard seeds,uraddal,garlic,curry leaves.add the onion and stir fry until light golden.now put the ground dal,broccoli,turmeric pd,coriander pd and fry together.add salt,garlic chilli pd at last and mix well
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