required:2 cups black eyed peas,salt-according to taste,green chillies-2 finely chopped,cumin seeds-1/2 tsp,coriander-a handful finely chopped with stems,curry leaves-few chopped,ginger-1" piece grated,oil-to deep fry
method
soak the black eyed peas for 2 hours.grind coarsely in a mixie jar.add salt,green chillies,ginger,cumin seeds,coriander,curry leaves and mix well.shape them into vadas and deep fry in oil on a medium flame.
method
soak the black eyed peas for 2 hours.grind coarsely in a mixie jar.add salt,green chillies,ginger,cumin seeds,coriander,curry leaves and mix well.shape them into vadas and deep fry in oil on a medium flame.
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