required:dry red chillies-6,curry leaves-a handful,salt-according to taste,cumin seeds-1 tsp,toordal-1 tbsp,methi or fenugreek seeds-1 tbsp,horsegram-1&1/4 th cups,water-to grind,oil-as needed
method
wash the horsegram,toordal,methi seeds well.soak the dry red chillies,methi seeds,toordal,horse gram together overnight.grind them along with curry leaves,cumin seeds,salt in a mixer jar.add enough water to grind to a slightly coarse, dosa batter consistency.put little oil in all the molds of the paniyaram pan.heat the pan and pour the batter into each mold.fry on both sides until almost dark brown.
method
wash the horsegram,toordal,methi seeds well.soak the dry red chillies,methi seeds,toordal,horse gram together overnight.grind them along with curry leaves,cumin seeds,salt in a mixer jar.add enough water to grind to a slightly coarse, dosa batter consistency.put little oil in all the molds of the paniyaram pan.heat the pan and pour the batter into each mold.fry on both sides until almost dark brown.
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