Thursday, June 4, 2015

CREAMY PANEER

required:onion-1 medium,green chillies-3,cloves-2,cardamom-1,cinnamon-small piece,bayleaves-2,paneer-250 g,cumin seeds-1 tsp,oil-1&1/2 tbsp,milk-1&1/2 cups,ginger&garlic paste-1 tsp,turmeric pd-2 pinches,salt-according to taste,water-1/2 cup,black pepper pd-1 tsp
method
heat little oil and fry the cloves,cinnamon,cardamom,cumin seeds,bay leaves.when they change colour tip in the green chillies,onion,ginger&garlic paste,turmeric pd.after the onions are brown turn off.now remove the bayleaves.when cool grind all the remaining mixture into a fine paste using water.dice the paneer into cubes.
in the same pan heat the remaining oil and fry the ground paste until oil appears on the surface.add milk,paneer and salt and mix well.turn off after few seconds before the milk curdles.lastly add black pepper pd







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