required:salmon-few pieces of a boneless fillet, taco seasoning-1/2 cup,salt-according to taste,oil-little to grease the pan
method
the store bought taco seasoning already has salt in it but when sprinkled on the fish little more salt is required.for every half cup of taco seasoning approximately 2 pinches of salt is required.put the taco seasoning on a plate.place the cleaned salmon pieces on top of the seasoning and let the pieces to be dusted with the powder only on one side.place them on the greased and heated pan.the seasoned side should face the oil.now sprinkle the taco seasoning on top of the salmon pieces.when the bottom is fried ,flip and fry on the other side.fry on medium flame because the pan is already hot and it takes time to sprinkle the taco seasoning also.if any of the salmon pieces are thick they can be halved carefully with a knife so that all the pieces can cook evenly.
method
the store bought taco seasoning already has salt in it but when sprinkled on the fish little more salt is required.for every half cup of taco seasoning approximately 2 pinches of salt is required.put the taco seasoning on a plate.place the cleaned salmon pieces on top of the seasoning and let the pieces to be dusted with the powder only on one side.place them on the greased and heated pan.the seasoned side should face the oil.now sprinkle the taco seasoning on top of the salmon pieces.when the bottom is fried ,flip and fry on the other side.fry on medium flame because the pan is already hot and it takes time to sprinkle the taco seasoning also.if any of the salmon pieces are thick they can be halved carefully with a knife so that all the pieces can cook evenly.
 |
| MY CLICKS |
No comments:
Post a Comment