Saturday, April 20, 2019

ROASTED CHANADAL CHUTNEY

required:roasted chanadal-1 cup,green chillies-4,cumin seeds-1 tsp,water-for consistency,salt-according to taste,shallot-finely chopped,coriander chopped-little
method
grind chanadal,green chillies,cumin seeds,salt,water into a smooth pouring consistency.sprinkle some 
onion,coriander on top.tastes better with deep fried punugulu or paniyaram




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