Tuesday, June 2, 2020

JACKFRUIT SEEDS GRAVY

required:oil-2 tbsp,cloves-2,cinnamon-1" piece,bayleaf-1,red chilli pd-3/4 th tsp,turmeric pd-1/4 th tsp,onion-1 large sliced thin,tomato-1 medium,ginger&garlic paste-1 tsp,dry coconut pd-1 tbsp,peanuts-1 handful powdered,salt-according to taste,toasted white sesame pd-2 tsp,water-3 cups,jackfruit seeds-400 g,
garam masala pd-1/4th tsp,coriander-little
method
boil the jackfruit seeds for 10 min immersed in water.drain and remove the white layer on the seeds.chop them in half.
heat the oil in a non stick pan and tip in cloves,cinnamon,onion,turmeric pd and saute till the onion is slightly brown.add the ginger &garlic paste and saute again until raw smell disappears.now add tomato and cover until soft.tip in peanut pd,dry coconut pd,sesame pd and saute for few sec.now add water,jackfruit seeds,red chilli pd,salt,garam masala pd and cook until oil floats on top.lastly add some chopped coriander.remove the bayleaf and serve



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