required:sweet peppers[red,orange,yellow]one each-thinly sliced,green chillies-4 finely chopped,cumin seeds-1/4 th tsp,amaranth leaves finely chopped-3 handfuls,chickpea flour-1&1/2 cups,water-leass than 1/4 th cup,salt-according to taste,oil-to deep fry
method
mix sweet peppers,cumin seeds,salt,amaranth well and keep it aside for 5 min.next add the chickpea flour and mix well.adjust the salt if required.sprinkle little water and mix again.deep fry by dropping small amounts of mixture in oil.once dropped into oil reduce the flame to cook evenly.
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