TOMATO EGG SCRAMBLE
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heat oil-1&1/2 tbsp in a pan.tip in jeera-1/2 tsp and onions-2 medium which are chopped finely and fry until they are light brown.now add tomatoes-2 big chopped fine,red chilli pd-1 tsp.saute until the tomatoes are soft and oil appears on the surface.add salt-according to taste and eggs-4.keep on stirring.add coriander -few leaves.keep mixing until the eggs turn to a smooth mixture without any lumps.serve with pulka.
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