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| MY CLICKS |
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| MY CLICKS |
cook the vermicelli according to instructions on the pack.add 2 tsp oil in a pan.tip in 1/2 tsp mustards,1/2 tsp urad dal,1/2 tsp chanadal,curry leaves-1 sprig and fry.now tip in ginger-small piece chopped finely,onion-1 small sliced finely,green chillies-2.fry the onion for a little while until it softens.add salt and mix nicely and then tip in the steamed vermicelli and mix nicely
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