Monday, November 3, 2014

MAGGI WITH VEGETABLES

MY CLICKS




required:maggi-3 single packs,oil-1 tbsp,onion-1 small,baby carrots-1 handful,capsicum-1/2,frozen green peas-1/2 cup,basil-4 or 5 leaves chopped,green chillies-4 slit,salt-1/4 th tsp,water-1&1/2 to 2 lt
method
thinly slice the onion,carrots,capsicum.put the green peas in boiling water for a min or two until soft.with a slotted spoon remove the green peas to a plate.break the maggi and put in the same water with a tsp of oil.after boiling for 2 min drain the maggi.
heat the oil in a wok or a non-stick pan.tip in the onion,green chillies,carrots,green peas together and stir fry.after a min add the capsicum,basil,maggi seasoning,salt. mix nicely and add the noodles.stir fry for a min and turn off.

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