required:chickpea flour-1/2 cup,riceflour-2 tsp,carom seeds-few,baking soda-a pinch,salt-a pinch,green chutney-1 tbsp[store bought] for stuffing,red chilli pd-3 pinches,oil-to deep fry,paneer-200g,water-for batter
method
make a thick batter with chickpea flour,riceflour,carom seeds,salt,red chilli pd,soda and enough water.cut the paneer into wide pieces and one inch in height.make a pocket in each paneer piece with the help of a knife and apply the green chutney.repeat for all the paneer pieces.dip them in the batter and deep fry.
method
make a thick batter with chickpea flour,riceflour,carom seeds,salt,red chilli pd,soda and enough water.cut the paneer into wide pieces and one inch in height.make a pocket in each paneer piece with the help of a knife and apply the green chutney.repeat for all the paneer pieces.dip them in the batter and deep fry.
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