Wednesday, June 20, 2018

VEGETABLE IDLI

required:onion-1 medium finely chopped,ginger&garlic paste-1 tsp,turmeric pd-2 pinches,carrot-1 big size grated,cabbage-1 small piece grated,red chilli pd-1 tsp,garam masala-1/4 th tsp,curry leaves-few,coriander-chopped,tomato-1 medium finely chopped,idli's-7 nos crushed lightly,oil-1&1/2 tbsp
method
heat the oil and fry the onion,curry leaves,turmeric pd until the onions are light golden.add the ginger&garlic paste and fry until the raw smell disappears.tip in carrot,cabbage and fry for half a min.tip in red chilli pd,tomatoes,garam masala and fry until the tomatoes are slightly cooked.add the idli's,coriander and mix well



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