Thursday, September 13, 2018

CORN RAWA KESARI

required:corn rawa-1/2 cup,sugar-1/2 cup,hot water-1&1/2 cups,cardamom pd-1/4 th tsp,dry fruits[optional],ghee-3 tbsp
method
take a deep bottomed pan and fry the kissmiss in ghee. remove to a plate when they puff up. to the same vessel add the rawa fry until there is slight aroma.to this add water and cover until almost cooked.add cardamom pd and sugar and mix well and turn off.mix the kissmiss and dry fruits as well.there are two types of ground cornmeal available.one is little fine and the other is coarsely ground.either of them can be used



MY CLICKS


No comments:

Post a Comment