Thursday, March 13, 2014

PRAWNS FRY

required:oil-2 tbsp,green cardamom-2,cinnamon-1/2" piece,cloves-2,frozen prawns-900 g or 2 lbs,onion-1 big size,green chillies-5 slit,turmeric pd-1/2 tsp,ginger&garlic paste-1&1/2 tbsp,garam masala-2 tsp,red chilli pd-1&1/2 tsp,salt-according to taste,curry leaves-1 sprig
method
heat the oil and tip in cardamom,cinnamon and cloves.after few seconds add onion,green chillies,curry leaves and turmeric pd.when the onions are light golden in colour tip in the ginger&garlic paste.stir fry until the raw smell of the ginger&garlic paste is gone.after a min or two when the onions are golden add the prawns,red chilli pd,salt.fry for another 7-8 min on a medium flame.adjust the salt and finally add garam masala pd and mix nicely.



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