Friday, September 9, 2011

CHETTINADU VEG VADA

soak urad dal for 2-3 hours.grind coarsely.boil and mash potato.cook carrot,beans and green peas with little water and make crush.mix all with onions,green chillies,coriander,curry leaves,saunf,garam masala,salt.make vadas and deep fry
Posted by not my recipes at 5:40 AM
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