Thursday, September 15, 2011

SCHEZUAN PANEER FINGERS

paneer,bread crumbs,green chillies,garlic,salt,cornflour,schezuan sauce,celery chopped,ginger,white pepper pd.
mash nicely.shape into fingers and deepfry.serve with schezuan sauce.
schezuan sauce:
blanch dry red chillies 10-12,tomatoes-2 and make a paste.fry this paste with ginger and garlic in oil.this is schezuan sauce

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